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COST: $1150 (North America)
This three-day course is for Internal Auditors for any organization in the food chain. Explanation of SQF 2000 and audit systems, the auditing process and audit instruments; documentation process, conduct an audit, write the audit report, and take corrective action; auditing case studies to develop skills for identifying nonconformities.
Quality Assurance Managers, SQF 2000 Implementation Team Members, Management Representatives, and SQF 2000 Internal Auditors should attend this seminar.
Understanding & Implementing for SQF 2000 or equivalent.
Each participant will receive a seminar manual with case studies and a guide for auditing all requirements of the Standard.
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