Food Industry Quality Standards ISO 22000, SQF, FSSCI, HACCP, and Prerequisite
Programs
The Omnex methodology is quite straightforward whether organizations want to implement ISO 22000, FSSC 22000, SQF, and BRC (British Retail Consortium). We start with an organizational assessment which includes top management interviews. What are the organizational goals when implementing a Food Safety and
Quality Management Systems? What are the organizational issues? What types of improvement
is the organization seeking? Based on the assessment and the goals of the organization,
Omnex consultants draw up an Implementation Plan to either help them conform to
standards or use the organizational goals to go beyond simple conformance to a Best
In Class implementation. Omnex specializes in using
Enterprise-wide Integrated Management Systems or EwIMS software to help
implement Food Safety Management Systems for document management, internal audits,
or gage calibration. Omnex provides both on-site implementation assistance as well
as training in the understanding and auditing the the associated standards.
Omnex recommends using HACCP as an integral part of developing and launching new
products. Making HACCP-based Food Safety and Quality Plans as a part of New Product
Launch is our preferred methodology whether going for
ISO 22000, FSSC 22000 or SQF certification.
Food Industry Quality Standards
Food Industry Quality Standards Webinars
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About Food Safety Quality
High-profile food safety scares in the marketplace have pushed the food
industry towards improvement. Change is hitting the entire industry at an
unprecedented level. The major food manufacturers and distributors, as well
as the largest retailers in the world such as Wal-Mart, Tesco, Delhaize,
Ahold, Migros, Metro, and Carrefour, have agreed to adopt Global Food Safety
Initiative (GFSI) standards. Wal-Mart and Sams Club Select, the largest
U.S. grocery chain, is leading the way by becoming the first to adopt GFSI
standards.
It is clear that organizations that do not adopt these standards will lose
out in the marketplace. Organizations such as Dean Foods and others have
adopted SQF for themselves and their suppliers. In the opinion of many,
the entire food industry will require SQF certification within the next
five years.
Food Safety Webinars
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